Planning Department
Town of Exeter Planning Department
675 Ten Rod Rd.
Exeter, RI 02822
TOWN PLANNER: Ashley Hahn-Sweet
Office: 294-2612
E-Mail: planner@exeterri.gov Updated email on 4/28/2020
PLANNING DEPARTMENT CLERK:
Office: 294-2592
Mondays and Fridays 9:00 a.m. - 3:30 p.m.
E-Mail: planningboard@exeterri.gov Updated email on 4/28/2020
The Planning Board meets on the 2nd and 4th Tuesday of each month at 6:30 p.m. unless otherwise noted.
Click here to download Application for Land Development, Subdivision of Land, and/or Development (Site) Plan Review
675 Ten Rod Rd.
Exeter, RI 02822
TOWN PLANNER: Ashley Hahn-Sweet
Office: 294-2612
E-Mail: planner@exeterri.gov Updated email on 4/28/2020
PLANNING DEPARTMENT CLERK:
Office: 294-2592
Mondays and Fridays 9:00 a.m. - 3:30 p.m.
E-Mail: planningboard@exeterri.gov Updated email on 4/28/2020
The Planning Board meets on the 2nd and 4th Tuesday of each month at 6:30 p.m. unless otherwise noted.
- Click here for the 2019 meeting schedule and application deadlines.
- Click here for the 2020 meeting schedule and application deadlines.
Click here to download Application for Land Development, Subdivision of Land, and/or Development (Site) Plan Review
Exeter Comprehensive Plan - Approved March 3, 2004

Cover Page |

Section 1 - Table of Contents |

Section 2 - Plan Summary |

Section 3 - Plan Development Process |

Section 4 - Goals and Policy Element |

Section 5.1 - Economic Development |

Section 5.2 - Land Use |

Section 5.3 - Housing |

Section 5.4 - Facilities and Services |

Section 5.5 - Natural and Cultural Resources |

Section 5.6 - Circulation |

Section 5.7 - Open Space |

Section 6 - Implementation Program |

Section 7 - Appendix A |

Affordable Housing Plan |

Map - Cultural and Historical Resource Areas |

Map - Facilities and Services |

Map - Flood Areas |

Map - Future Land Use |

Map - Recreation, Conservation and Open Space Areas |

Town of Exeter -- Inventory of Historic Sites (Source: South County Greenspace Project, June 2002) |

Historic Sites - Excel file |